Picture this: Chunks of sweet pineapple with a hint of heat from chilies. Add a rich, savory sauce to marry all the flavors. The result: Pineapple Chili Sauce, a delectable, juicy, sweet and hot marinade. Don’t limit yourself to using it only on meats for a barbeque. Branch out and serve it on top of cream cheese and crackers for a scrumptious snack or as an appetizer.

Size: 13.5 oz.

Ingredients: Pineapple, Hawaiian Chilies, Phosphoric Acid.